Yummers! It's PhatTuesday, and why not celebrate the flavors go the NOLA with this one pan quick Jimbayla recipe. Jimbayla has origins in Spanish cuisine. It is the Creole version of paella, since saffron was not available the substitute is the tomatoes.... Recipe 5 Chicken Thighs 1 lb Shrimp Andouille Sausage Sliced thick 2 Bay Leaves 1 T Soulfrito 1 Bell Pepper Large dice 2 Stalks of celery Large dice 1 t garlic Minced 1 small onion Large dice 8 oz canned diced tomatoes 2 o